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It must go without saying, but we'll say it anyway. One measure of any business that provides services to its clients, is the level of satisfaction of those people who have worked with us in the past. Catering for a client, whether it be a grand celebration, a business or corporate event, or a intimate gathering of friends and family, is personal. It requires a high degree of confidence is the people who are part of your event. As your caterer, we occupy a special position.

We must get to know you, your tastes, your concerns, your needs, as well as your budget.

We are, quite likely, the one element of your event that you will rely on most, since we will be providing not only the food and service, but we will be coordinating much of what goes on, both before and during your event.
As a result, it will make your occasion that much more comfortable and satisfying for you when you feel as if your caterer is on the same page as you, and will be there to make certain that you are pleased and your event a success.

Below is just a small sampling of the recent clients letters we have received. All of these notes or letters were unsolicited and should be a good reflection of how our clients feels about Sascha's.

W. Scott Armenttrout
Baltimore, Maryland

Dear Sascha,

Katherine and I want to express our thanks to you and your people for the terrific job you all did in preparing and serving the wonderful luncheon following her ordination last Saturday the 5th of june.
All the food was so fresh and delicious, and the display was beautiful. We have recieved many compliments from our friends who were here, as well as some who were not able to make it but heard via the grapevine about how nice everything was.
Of course good food is just a part of having a successful event. An equally important ingredient is the staff who comes in to prepare the house, set things up, tend to the serving of both food and beverages, and cleaning up. The three folks who were here were just first rate. They negotiated thei way around the crowd, kept things orderly as well as being cooperative and pleasant.
In the small world department, it turns out that Pam once worked at a kennel in Pasadena where we have boarded dogs for 15 years. She had helped take care of our lab and cocker who used to stay there in the late 80's and 90's.
Foutunately the church where Katherine will be serving as Deacon was having its annual picnic the next day, and we were able to take most of the leftovers over for that event. There they were enjoyed all over again and highly praised. Thank all of you yet again for helping provide a truly memorable event.

Sincerely,

Scott Armentrout

Michelle Geczy
Rehersal Dinner and Wedding
June 24 and June 25, 2005

Sascha and Tara,

A belated, but heartfelt thank you for helping to make our wedding so special. The rehersal dinner and wedding were both perfect- the food, the service....
When we were selecting a caterer, Sascha's was always our first choice, given its one of our favorite restauarunts! Thak you for all of your help, and a special thanks to Tara for everything. We will have to bring in pictures and share them over a few glasses of wine.
You guys were great!
Cheers!

Michelle Geczy

Alison Canavan
Project Assistant
ABA Death Penalty Representation Project
November 4, 2005

Tara,

I wanted to thank you again for all the work you and your staff at Sascha'sput into making our event a success. The food was delicious and the flowers were gorgeous. Thank you so much for all of your patience and prompt attention to all of our needs. I especially need to thank the staff at the event. Benita Hoffman and Mark Burns. They Handled all the challenges of set up with grace and were extremely helpful throughout the event. Please pass this note along to Sascha so that she can know of all the wonderful work you all have done. I would definatley reccomend Sascha's to anyone planning an event. My deepest thanks for all your hard work in getting me through my first event.

Sincerely,

Allison Canavan

Lauren Mallon
Global Marketing Manager
FILA

and

Barbara Gernand
Global Marketing Coordinator
FILA

December 7, 2005

Dear Sascha,

Thank you for helping to make Fila's Global Marketing Meeting a huge success. The catering was, in a word...magnificent. You and your team accomplished the impossible by transforming Fila's corporate office into two different "restaurants" for over 130 people for 3 meals a day for 3 days. To top it off, everything was flawless.

From start to finish, the entire process of working with you and your team was extremely smooth. We were impressed by the creativity and variety from your menu selections for each day. Your menu satisfied the tastes of a group of executives from every part of the world. In addition, your attention to detail and the overall presentation of each meal was second to none. Even our creative directors raved about how the details and presentation were
consistent with our brand direction!

Your on-site team was professional, courteous, enthusiastic and an absolute pleasure to work with.
We look forward to the next time we can work with you
All our best,

Lauren Mallon and Barbara Gernand

Micheal and Tracey
Wedding Reception

December 7, 2005

Dear Sascha,

Tracey and I would like to thank you very much for your personal attention to our wedding. Please also extend our appreciation to all of your staff that worked so hard to make our night such a success. Everyone that we've talked to has given us glowing compliments on the evening and we are very happy with the way things turned out ( except of course for how fast it seemed to go by)
Thank you again and have a wonderful holiday season.

Michael and Tracey

 

 

 

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